Selcuk Journal of Agriculture and Food Sciences

Selcuk Journal of Agriculture and Food Sciences publishes original research, peer-reviews and review articles on interdisciplinary studies at the agriculture/food interface. The Journal covers fundamental and applied research in many areas dealing with agronomy, animal sciences, livestock sciences, crop sciences, horticultural sciences, agriculture microbiology, plant breeding, agriculture engineering and technology, irrigation, landscape, agriculture economy, plant protection, soil sciences, food chemistry, sensory, flavor and microbiological aspects, food science and technology, biotechnology, biochemistry of foods, agricultural production and nutrition and relevant topics.
Published bySelçuk University
Year publication2002Frequency (Publish per Year)3
ISSN (print)-ISSN (online)2458-8377
Journal disciplineAgricultural SciencesFull text languageEnglish
Journal Websitehttp://sjafs.selcuk.edu.tr/sjafs
Editor in ChiefKazım ÇARMAN
Abbreviated NameSJAFSCountryTurkey
ISIScopus
Journal is indexed byGoogle Scholar, Cab Abstracts, Crossref, Scientific İndexing Services, Araştirmax, KINDCONGRESS, KindCongress
Impact FactorDate added to KC18 Jan 2023
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