 | The Global Journal of Food Science and Technology (GJFST) ISSN: 2408-5472 is a peer-reviewed, open access journal that provides rapid publication (monthly) of articles in all areas of Food Science and Technology and related disciplines. The objective of this journal is to provide a veritable platform for scientists and researchers all over the world to promote, share, and discuss a variety of innovative ideas and developments in all aspects of Food Science and Technology. | ||
| Published by | Global Science Research Journals | ||
| Year publication | 2012 | Frequency (Publish per Year) | 12 |
| ISSN (print) | - | ISSN (online) | 2408-5472 |
| Journal discipline | Agricultural Sciences | Full text language | English |
| Journal Website | http://www.globalscienceresearchjournals.org/gjfst | ||
| Editor in Chief | Dr. Kore Vijaykumar TejramE | ||
| Abbreviated Name | GJFST | Country | Nigeria |
| ISI | Scopus | ||
| Journal is indexed by | -, KindCongress | ||
| Impact Factor | Date added to KC | 08 Jul 2020 | |
June 25, 2025
