We are thrilled to invite you to the International Conference on Food Science & Nutrition, organized by Nexovo Group, set to take place on September 23-24, 2025, in the dynamic city of Dubai, UAE.
Nexovo Food Science 2025 will be a premier event designed to unite professionals, researchers, and thought leaders to delve into the latest developments and innovations in Food Science and Nutrition.
Importance of Food Nutrition
Food Technologies
Nutritional value & Quality of foods
Ketogenic Nutritional Therapy
Food Biotechnology
Probiotic Nutrients
Oncology Nutrition
Community Nutrition & Education
Nutritional Science & Research
Clinical Nutrition
Food Security & Hunger Alleviation
Obesity
Food Safety & Quality Assurance
Food Industry
Paediatric Nutrition
Food Supplements
Prebiotic Nutrients
Food Toxicology
Nutrition Policy & Public Health
Maternal & Child Nutrition
Geriatric Nutrition
Food Labelling
Food Microbiology
Food Preservation
Food Poisoning
Malnutrition
Nutritional Epidemiology
Management of Food Waste
Food Engineering
Innovations in Food Packaging
Nutraceuticals & Functional Foods
Plant Based Diet & Vegan Nutrition
Sports Nutrition
| Abstract Submission Opens | 06/11/2024 |
| Abstract Submission Deadline | 15/11/2024 |
| Abstract Submission Closes | 20/08/2025 |
| Registration Opens | 06/11/2024 |
| Registration Deadline | 15/09/2025 |
| Registration Closes | 23/09/2025 |
